What is Aluminium Potassium Sulphate in food?
Aluminium potassium sulphate , also known as alum, is a chemical compound that has been widely used in various industries for centuries. It has found its way into the food industry as well, where it serves multiple purposes. In this blog post, we will explore the uses, formula, and potential concerns associated with aluminium potassium sulphate in food. Understanding Aluminium Potassium Sulphate Before delving into its presence in food, let's first understand what aluminium potassium sulphate formula is. Also known as potassium alum or potash alum, it is a white crystalline powder with the formula KAl(SO4)2.12H2O . This compound is a double salt, consisting of aluminium sulphate and potassium sulphate. Aluminium potassium sulphate has been used for centuries for various purposes due to its unique properties. It has been widely utilized in industries such as food processing, medicine, cosmetics, and even as a mordant in dyeing fabrics. In the food industry, aluminium potassium sulph